Welcome to Vietnam!
Karissa and Linhbergh roadtrip, camp & cook in Vietnam.
The best and only way of seeing Vietnam is by motorbike. Yes, cars are everywhere now, but, having a metal roof and glass windows prevent you from actually experiencing the country. On a motorbike, you feel the energy of the cities, the endless hustle of all the ladies hawking their wares at every street corner, the smell of the street food, and the incredible beauty of the countryside with your naked eyes.
Time and time again, Karissa and Linhbergh return to Vietnam to experience another hit of the motorbike addiction.
Earlier this spring, they returned wanting to show their community the magic of this country.
The hour-long and twenty-minute special will see the two of them traveling to Vietnam, and experiencing food in Ho Chi Minh City. Then taking motorbikes on a roadtrip to the mountain town of Dalat, where we will experience what it’s like to camp, and cook, in the incredible country of Vietnam.
Up Next in Season 1 - Driven by Mobil 1
-
Mom STILL Schooling Son How to Cook |...
Linhbergh learned to cook through what he calls “counter eye height” by incessantly watching his mom cook growing up. In this episode, he cooks with his mom for the first time while learning how she makes beef phở at home. He then takes his mom camping in the redwood forests of northern Californi...
-
Not Your Typical Mexican Camp Food | ...
Mexican food is ubiquitous to camping and overlanding. It is known as one of the easiest and most camp friendly foods. In this episode, Linhbergh and Karissa explore beyond the taco to much lesser known Mexican dishes with Marco Hernandez (@ovrlndx). He’s well known in the off-road and overland c...
-
Super Bloom Camping and REAL Chinese ...
Chinese food in America has resigned itself to be forever a misconception. The food represented in local Chinese restaurants do not represent the food that is served in the country of China proper. Linhbergh and Karissa learn about the not-so-well known Teochew Han Chinese people, and proper non-...
2 Comments